RABIH ALAMEDDINE, KIM ADDONIZIO, AND KELLIE WELLS: FAIRY-TALES IN THE 21ST CENTURY



A review on polysaccharide-based jelly: Gell food

The prevalence of gel foods in the food industry has grown significantly due to their high water content, low calorie content, and ability to enhance satiety.This review focuses on jelly powder, the earliest form of gel food in the current food industry.Jelly is the earliest form of the gel-food, dating back to the Northern 3 NATURAL BROWN Song dyn

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Sexually Explicit User-Generated Content: Understanding Motivations and Behaviors using Social Cognitive Theory

Technological advances by Web 2.0 media and mobile phones have recently enabled users to become producers of their own media content.Users are able to create and share photos and videos with speed and ease.A much fiesta® Easter Egg different trend has emerged with these new technological affordances, though.Individuals are utilizing this new media

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